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- Petits Propos Culinaires 91: Essays and notes on food, cookery and cookery books.
Prospect: Totnes, October 2010. Paperback, 136 pp., contains articles on pigs, turkish table, chowder and more. 18,5x14x0,7 cm, as new. ISSN 0142-4857 'Please order first, before collecting books from our shop'
EUR 10.00 [Appr.: US$ 10.7 | £UK 8.75 | JP¥ 1678] Booknumber: 39482
Remove Total: EUR 10.00 [Appr.: US$ 10.7 | £UK 8.75 | JP¥ 1678]
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